Creamy Olive Dip

Ingredients

• 1 jar mayonnaise , 16 ounce
• 1 container sour cream , 16 ounce
• 1 can sliced black olives , 6 ounce
• 1 tablespoon dried parsley
• 1 tablespoon dried dill weed
• 1 tablespoon dried minced onion
• 2 teaspoons seasoned salt

Instructions

1. 1

   Mix mayonnaise, sour cream, olives, parsley, dill, minced onion, and seasoned salt together in a bowl; cover with plastic wrap and refrigerate 4 hours to overnight.