Serve with assorted breads, crackers, or vegetables.
Ingredients
- 1 jar mayonnaise , 16 ounce
- 1 container sour cream , 16 ounce
- 1 can sliced black olives , 6 ounce
- 1 tablespoon dried parsley
- 1 tablespoon dried dill weed
- 1 tablespoon dried minced onion
- 2 teaspoons seasoned salt
Instructions
-
1
Mix mayonnaise, sour cream, olives, parsley, dill, minced onion, and seasoned salt together in a bowl; cover with plastic wrap and refrigerate 4 hours to overnight.
Nutrition Facts
Per serving
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