This is my most requested party recipe. People go crazy for these slow cooker party meatballs, and there is never a single one leftover at the end of a party or tailgate. The best part (aside from them being delicious) is that they are sooo easy to make!
Ingredients
- 1 bag frozen cooked meatballs , 2 pound
- 1 can whole berry cranberry sauce , 14 ounce
- 1 bottle tomato-based chili sauce , 12 ounce
- 0.5 lemon , juiced
- 2 dropss hot sauce , such as Tabasco
Instructions
-
1
Place meatballs, cranberry sauce, chili sauce, lemon juice, and hot sauce in a slow cooker; stir to evenly distribute sauce.
-
2
Cook on High until meatballs completely thawed and hot, about 3 hours.
Nutrition Facts
Per serving
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