Crustless Cranberry Pie

Ingredients

• 1 cup all-purpose flour
• 1 cup white sugar
• 0.25 teaspoons salt
• 2 cups fresh cranberries
• 0.5 cups chopped walnuts
• 0.5 cups butter , melted
• 2 large eggs , beaten
• 1 teaspoon almond extract

Instructions

1. 1

   Gather all ingredients.

2. 2

   Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch pie pan.

3. 3

   Combine flour, sugar, and salt in a bowl. Add cranberries and walnuts, and toss to coat.

4. 4

   Stir in butter, eggs, and almond extract.

5. 5

   Spread the batter into the prepared pan.

6. 6

   Bake in the preheated oven until a toothpick inserted near the center comes out clean, about 40 minutes.

7. 7

   Serve warm.