This cucumber salad is refreshing and delicious! A sweet and sour dressing is poured over thinly sliced cucumbers to ensure the best flavor. The salad can be served chilled or at room temperature.
Ingredients
- 4 cucumbers , thinly sliced
- 1 small white onion , thinly sliced
- 1 cup white vinegar
- 0.75 cups white sugar
- 0.5 cups water
- 1 tablespoon dried dill , or to taste
Instructions
-
1
Gather the ingredients.
-
2
Toss sliced cucumbers and onion together in a large bowl. Set aside.
-
3
Combine vinegar, sugar, and water in a saucepan over medium-high heat; bring to a boil; pour over cucumbers and onions in the bowl. Stir in dill. Cover and let marinate in the refrigerator for at least 1 hour before serving.
Nutrition Facts
Per serving
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