Doggie Birthday Cake
Medium Dessert

Doggie Birthday Cake

Total Time
52 min
14m prep · 38m cook
Servings
4 people
Rating
Difficulty
Medium
20 views

This dog birthday cake is super fun to make. I made this for my dog, and she ate it all up. The honey is optional, but it makes the cake a sweeter treat for the dog. And yes, I tried some — it's pretty good.

Ingredients

  • 1 egg
  • 0.33 cups honey , Optional
  • 0.25 cups peanut butter
  • 0.25 cups cooking oil
  • 1 teaspoon vanilla extract
  • 1 cup shredded carrots
  • 1 cup whole wheat or white flour
  • 1 teaspoon baking soda

Instructions

  1. 1

    Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a 6-cup ring mold or fluted tube pan.

  2. 2

    Combine egg, honey, peanut butter, oil, and vanilla in a large bowl; blend well.

  3. 3

    Stir in carrots until well-combined.

  4. 4

    Sift together flour and baking soda and fold into carrot mixture.

  5. 5

    Spoon cake batter into the prepared pan.

  6. 6

    Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 40 minutes.

  7. 7

    Let cake cool in the pan for 10 minutes, then turn out onto a wire rack to cool completely.

Rate this Recipe

/5 from

Be the first to rate!

Sign in to rate

Nutrition Facts

Per serving

🍳

Want to cook this?

Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.

Sign In to Save Recipe Create Free Account

Suggest an Edit

Help improve this recipe's categorization, image, or dietary info. Earn points and badges!

Suggest Changes in App

Prefer a printed copy? Use our print-friendly view with adjustable servings and font size.

Open Print View