Easy Apple Crisp with Honey

Ingredients

• 4.5 cups peeled , cored and sliced apples
• 2 teaspoons lemon juice
• 2 tablespoons water
• 0.5 cups honey
• 1 teaspoon ground cinnamon
• 0.75 cups brown sugar
• 0.75 cups all-purpose flour
• 0.75 cups rolled oats
• 4 tablespoons butter

Instructions

1. 1

   Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium casserole dish.

2. 2

   Evenly spread the apple slices in the prepared dish. In a small bowl, mix the lemon juice and water, and pour over the apples. Drizzle apples with honey, and sprinkle with cinnamon.

3. 3

   In a bowl, mix the brown sugar, flour, oats, and butter until the mixture resembles coarse crumbs. Sprinkle over the apples.

4. 4

   Bake 25 minutes in the preheated oven, until apples are tender and topping is lightly browned.