You are less than three minutes from perfect poached eggs. Your cooking time may vary by a few seconds.
Ingredients
- 0.25 cups cold water
- 1 tablespoon white vinegar
- 2 colds large eggs
Instructions
-
1
Pour water into a microwave-safe cup or bowl; add vinegar. Cracks eggs into the cup.
-
2
Cook eggs in the microwave for 1 minute 20 seconds. Drain.
Nutrition Facts
Per serving
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