I made these for a tea last month for a Waco federation woman club. Garnish with green olives or pimiento.
Ingredients
- 12 slices bread
- 1 onion , grated
- 0.5 cups shredded Swiss cheese
- 1 cup milk
- 4 eggs
- 1 teaspoon dry mustard
- 1 pinch black pepper
Instructions
-
1
Preheat oven to 375 degrees F (190 degrees C). Lightly grease 12 muffin tins.
-
2
Trim or cut bread into circles. Place circles in bottom of muffin tins. Distribute the onion and shredded cheese evenly between the muffin tins.
-
3
In a medium bowl, combine milk, eggs, mustard and pepper. Divide between the muffin tins.
-
4
Bake in preheated oven for 20 minutes, or until a toothpick inserted into the center of a quiche comes out clean.
Nutrition Facts
Per serving
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