Medium

Easy Nachos with Refried Beans

Total Time
42 min
13m prep · 29m cook
Servings
4 people
Rating
Difficulty
Medium
3 views
🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free ☪️ Halal ✡️ Kosher

This is a quick recipe for nachos with refried beans to serve at get-togethers or on a Sunday watching football. Everyone I have served these to has loved them.

Ingredients

  • 1 , 16 ounce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon ground cumin
  • 1 , 10 ounce
  • 8 ounces Colby-Monterey Jack cheese , thinly sliced
  • 1 , 4 ounce

Instructions

  1. 1

    Preheat the oven to 350 degrees F (175 degrees C).

  2. 2

    Combine refried beans, garlic powder, onion powder, and cumin in a bowl; mix well.

  3. 3

    Pour tortilla chips onto a baking sheet in one layer. Spoon bean mixture over tortilla chips. Top with Colby-Monterey Jack cheese and jalapeños.

  4. 4

    Bake in the preheated oven until cheese is melted, about 5 minutes.

Nutrition Facts

Per serving

🍳

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