Easy Slow Cooker Chili
Medium Vietnamese Soup

Easy Slow Cooker Chili

Total Time
58 min
17m prep · 41m cook
Servings
4 people
Rating
Difficulty
Medium
35 views

Family favorite. Quick and easy.

Ingredients

  • 1.5 pounds ground beef , or more to taste
  • 3 cans chili beans in sauce , 16 ounce
  • 1 can stewed tomatoes , 14.5 ounce
  • 1 can diced tomatoes and green chiles , 10 ounce
  • 1 onion , chopped
  • 1 can tomato paste , 6 ounce
  • 0.25 cups brown sugar
  • 1 package chili seasoning mix , 1.25 ounce
  • 1 dash barbeque sauce

Instructions

  1. 1

    Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.

  2. 2

    Stir browned beef, chili beans in sauce, stewed tomatoes, diced tomatoes and green chilies, onion, tomato paste, brown sugar, chili seasoning mix, and barbeque sauce together in the crock of a slow cooker.

  3. 3

    Cook on High for 3 hours.

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Nutrition Facts

Per serving

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