Medium Soup

Fantastic Black Bean Chili

Name: Fantastic Black Bean Chili
Prep time: 19 min
Cook time: 58 min
Total time: 77 min
Yield: 4 servings
Cuisine: Unknown
Ingredients: 1 tablespoon vegetable oil; 1 onion , diced; 2 cloves garlic , minced; 1 pound ground turkey; 3 cans black beans , 15 ounce; 1 can crushed tomatoes , 14.5 ounce; 1.5 tablespoons chili powder; 1 tablespoon dried oregano; 1 tablespoon dried basil leaves; 1 tablespoon red wine vinegar

Total Time

1h 17m

19m prep · 58m cook

Servings

4 people

Rating

—

Difficulty

Medium

127 views

Gluten Free Kosher Vegan Vegetarian Dairy Free Nut Free Legumes / Beans Turkey Vegan Gluten-Free Nut-Free Fried asian filipino korean sweet spicy savory umami european greek middle eastern region kosher side sour plant_based american_region thai vietnamese french italian latin american bitter

This black bean chili is a nice and easy way to feed a crowd. I never knew what I was missing until my mother-in-law made this — everyone begged her for the recipe! Freezes well and easily doubled for a larger crowd. Top with your favorite shredded cheese.

Ingredients

1 tablespoon vegetable oil
1 onion , diced
2 cloves garlic , minced
1 pound ground turkey
3 cans black beans , 15 ounce
1 can crushed tomatoes , 14.5 ounce
1.5 tablespoons chili powder
1 tablespoon dried oregano
1 tablespoon dried basil leaves
1 tablespoon red wine vinegar

Instructions

1

Heat oil in a large heavy pot over medium heat. Add onion and garlic; cook and stir until onion has softened and turned translucent, about 5 minutes.
2

Add turkey; cook and stir until browned and crumbly, 5 to 7 minutes.
3

Stir in beans, tomatoes, chili powder, oregano, basil, and vinegar. Reduce heat to low, cover, and simmer until flavors are well blended, about 1 hour.