This garlic and herb pull-apart bread recipe is fantastic with spaghetti. My family loves it, and my husband has even tried to eat the whole thing. Keep in mind, though, that we love garlic at our house. If you are not a fan of strong garlic, streamline the amount until you are comfortable with it.
Ingredients
- cooking spray
- 0.5 cups butter , melted
- 7 cloves garlic , chopped
- 2 teaspoons dried parsley
- 2 teaspoons dried rosemary , crushed
- 2 teaspoons dried basil
- 2 , 10 ounce
Instructions
-
1
Preheat the oven to 350 degrees F (175 degrees C). Coat a fluted tube pan (such as a Bundt) with cooking spray.
-
2
Combine butter, garlic, parsley, rosemary, and basil in a bowl. Separate biscuits; dip each into butter-herb mixture. Place biscuits in a random pattern into the prepared pan. Pour any remaining butter-herb mixture over biscuits.
-
3
Bake in the preheated oven until browned and cooked through, 15 to 20 minutes. Invert the pan on a cutting board; bread will fall out of the pan in one piece. Serve by pulling bread apart into individual servings.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Crisp Marinated Cucumbers
I absolutely love marinated cucumbers! This is my grandma's recipe. It's great to make and eat during the warmer months or at any family get-together.
Japanese-Style Deep Fried Chicken
If you like the taste of Japanese dishes, you will love it. Very crispy, and my friends like it too. You can buy joshinko (rice flour), katakuriko (potato starch), and sesame oil at asian market. If you live in large city, you may find them at American grocery store. Joshinko and katakuriko taste nothing different from regular flour, but they really help to make crispy fried chicken. Do not use sweet soy sauce or too salty soy sauce.
Maple Glazed Carrots
These maple glazed carrots are a super easy side dish for any occasion. The carrots have a nice sweet and salty flavor.