Two fantastic foods become one in this garlic bread grilled cheese recipe.
Ingredients
- 4 tablespoons unsalted butter , softened
- 2 tablespoons chopped fresh parsley
- 1 tablespoon grated Pecorino Romano cheese
- 1 clove garlic , minced
- 4 slices white bread
- 4 slices provolone cheese
- 0.5 cups shredded mozzarella cheese
Instructions
-
1
Heat a large skillet over medium heat.
-
2
Combine butter, parsley, Pecorino Romano cheese, and garlic in a small bowl.
-
3
Lightly coat 1 side of each bread slice with butter mixture; flip. Top 2 bread slices with provolone and mozzarella cheese; place remaining 2 bread slices, buttered-sides up on top.
-
4
Cook on one side until golden brown, 3 to 4 minutes. Flip; cook on second side until cheese melted and golden brown, 3 to 4 minutes more. Cut sandwiches in half; serve.
Nutrition Facts
Per serving
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