Gerry's Cobbler
Total Time
39 min
15m prep · 24m cook
Servings
4 people
Rating
Difficulty
Medium
22 views

Gerry's cobbler recipe is from my Aunt Gerry and was used by my mother for many years. Works with other fruits as well.

Ingredients

  • 1 cup all-purpose flour
  • 2 teaspoons baking powder
  • 0.25 teaspoons salt
  • 1 cup white sugar , divided
  • 0.25 cups butter
  • 0.5 cups milk
  • 2 cups fresh blackberries
  • 0.5 cups blackberry juice

Instructions

  1. 1

    Preheat the oven to 375 degrees F (190 degrees C). Grease a 9-inch square baking dish.

  2. 2

    Whisk flour, baking powder, and salt together in a bowl; set aside. Beat ½ cup sugar and butter together in a separate bowl until smooth; stir in flour mixture, alternating with milk, until well combined.

  3. 3

    Pour batter into the prepared baking dish. Spoon blackberries and blackberry juice on top; sprinkle with remaining ½ cup sugar.

  4. 4

    Bake in the preheated oven until a toothpick inserted into center comes out clean, about 45 minutes.

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Nutrition Facts

Per serving

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