Grilled Asian Ginger Pork Chops

Ingredients

• 0.5 cups orange juice
• 2 tablespoons soy sauce
• 2 tablespoons minced fresh ginger root
• 2 tablespoons grated orange zest
• 1 teaspoon minced garlic
• 1 teaspoon garlic chile paste
• 0.5 teaspoons salt
• 6 porks loin chops , 1/2 inch thick

Instructions

1. 1

   In a shallow container, mix together orange juice, soy sauce, ginger, orange zest, garlic, chile paste, and salt. Add pork chops, and turn to coat evenly. Cover, and refrigerate for at least 2 hours, or overnight. Turn the pork chops in the marinade occasionally.

2. 2

   Preheat grill for high heat, and lightly oil grate.

3. 3

   Grill pork chops for 5 to 6 minutes per side, or to desired doneness.