This grilled peanut butter and banana sandwich is a sweet, warm breakfast idea. It's cooked like a grilled cheese sandwich but filled with melted peanut butter and warm bananas.
Ingredients
- 2 tablespoons peanut butter
- 2 slices whole wheat bread
- 1 medium banana , sliced
- cooking spray
Instructions
-
1
Spread 1 tablespoon peanut butter onto one piece of bread and arrange banana slices over top. Spread remaining peanut butter onto second piece of bread, then invert and place over bananas; press firmly.
-
2
Spray a skillet with cooking spray and heat over medium heat. Place sandwich onto the hot skillet and cook until golden brown, 2 to 3 minutes per side.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore African Recipes
Pressure Cooker Beef Stew
This pressure cooker beef stew was made for us as infants; my mother used to put it in the blender for us as babies. To this day, it reminds me of home. The pressure cooker makes the meat fall apart tender and cooks up in 20 minutes.
Buffalo Chicken Dip in the Slow Cooker
Just in time for game day or any time you want an appetizer that tastes great, this slow cooker Buffalo chicken dip comes together quickly and is sure to please. Serve with assorted crackers, tortilla chips, or fresh vegetable sticks for dipping.
Best Peanut Butter Cookies Ever
This is an amazing no-flour peanut butter cookie. It is so easy, even kids like to make it.