Hoagie Dip

Ingredients

• 2 cups mayonnaise
• 2 teaspoons dried oregano
• 1 pound processed American cheese , sliced
• 0.5 pounds cooked ham , thinly sliced
• 0.5 pounds Genoa salami , thinly sliced
• 1 medium onion , diced
• 0.5 heads iceberg lettuce , shredded
• 2 medium tomatoes , diced
• 12 hoagies rolls , torn into pieces for dipping

Instructions

1. 1

   Stir mayonnaise and oregano together in a medium bowl.

2. 2

   Tear American cheese, ham, and salami into small pieces; place into a large bowl. Stir in mayonnaise mixture, 1/2 cup at a time, until cheese and meats are well coated. Stir in onion, then stir in lettuce and tomatoes.

3. 3

   Serve with bread pieces for dipping.