The peanut butter chews that were sold in school cafeterias. I make these for my kids all the time, and sometimes drizzle chocolate and butterscotch on top of the cookies. Rich, but excellent!
Ingredients
- 1 cup corn syrup
- 1 cup white sugar
- 1 cup creamy peanut butter
- 4.5 cups cornflakes cereal
- 1 cup semi-sweet chocolate chips , Optional
- 1 cup butterscotch chips , Optional
Instructions
-
1
Gather all ingredients.
-
2
In a large saucepan over medium heat, combine corn syrup and white sugar. Bring to a boil, boil for one minute, and remove from heat.
-
3
Stir in peanut butter until well blended. Mix in cereal until evenly coated.
-
4
Drop by spoonfuls onto waxed paper.
-
5
In a glass bowl in the microwave, or using a double boiler, melt chocolate chips and butterscotch chips, stirring frequently until smooth.
-
6
Drizzle on the top of the cookies.
Nutrition Facts
Per serving
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