A spicy blend of apple, pineapple, and cranberry juices, this hot punch seasoned with cinnamon sticks, cloves, and allspice makes a perfect holiday beverage.
Ingredients
- 3 cups apple juice
- 2.5 cups unsweetened pineapple juice
- 2 cups cranberry juice
- 0.25 cups brown sugar
- 2 cinnamons sticks
- 2 teaspoons whole cloves
- 2 teaspoons ground allspice
Instructions
-
1
Stir the apple juice, pineapple juice, and cranberry juice together with the brown sugar in a large pan. Place the cinnamon sticks, cloves, and ground allspice into a large teaball or cheesecloth bag. Place the spice bag into the pan with the juice mixture. Heat the juice mixture over medium-high heat about 10 minutes. Serve hot.
Nutrition Facts
Per serving
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