Hard Dessert

Individual Mixed Berry Air Fryer Crisps

Name: Individual Mixed Berry Air Fryer Crisps
Prep time: 22 min
Cook time: 69 min
Total time: 91 min
Yield: 4 servings
Cuisine: Unknown
Ingredients: 2 tablespoons unsalted butter; 1.25 cups fresh blueberries; 1.25 cups fresh raspberries; 4 tablespoons all-purpose flour , divided; 3 tablespoons white sugar , divided; 0.5 teaspoons salt , divided; 0.25 teaspoons ground cinnamon; 0.5 cups rolled oats; 0.5 cups chopped walnuts

Total Time

1h 31m

22m prep · 69m cook

Servings

4 people

Rating

—

Difficulty

Hard

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When you want a little something sweet, try these individual mixed berry crisps, done in the air fryer. Serve with a dollop of whipped cream, if desired.

Ingredients

2 tablespoons unsalted butter
1.25 cups fresh blueberries
1.25 cups fresh raspberries
4 tablespoons all-purpose flour , divided
3 tablespoons white sugar , divided
0.5 teaspoons salt , divided
0.25 teaspoons ground cinnamon
0.5 cups rolled oats
0.5 cups chopped walnuts

Instructions

1

Butter four 6-ounce ramekins and place remaining butter in a medium mixing bowl; set aside.
2

Combine blueberries, raspberries, 1 tablespoon flour, 1 tablespoon sugar, and 1/4 teaspoon salt in a bowl. Stir to coat berries with dry ingredients; divide evenly in the prepared ramekins.
3

Add remaining 3 tablespoons flour, 2 tablespoons sugar, and 1/4 teaspoon salt to the butter in the mixing bowl Add oats and cinnamon. Cut dry ingredients into the butter with a fork until crumbs are pea-sized. Stir in walnuts. Divide topping evenly among the ramekins.
4

Place ramekins in the basket of a 5.3-quart air fryer and air fry at 350 degrees F (175 degrees C) until browned and bubble, 13 to 15 minutes. Be sure to monitor for browning, as they cook quickly!
5

Carefully remove ramekins with tongs and place on a rack to cool for about 15 minutes before serving.