Medium Caribbean Dinner

Island Kielbasa in a Slow Cooker

Name: Island Kielbasa in a Slow Cooker
Prep time: 8 min
Cook time: 28 min
Total time: 36 min
Yield: 4 servings
Cuisine: Caribbean
Ingredients: 2 pounds kielbasa sausage , sliced into 1/2 inch pieces; 2 cups ketchup; 2 cups brown sugar; 1 can pineapple chunks , 15 ounce

Total Time

36 min

8m prep · 28m cook

Servings

4 people

Rating

—

Difficulty

Medium

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My mother gave this recipe to me and it is a big hit at parties and potlucks. You never have to bring home any leftovers!

Ingredients

2 pounds kielbasa sausage , sliced into 1/2 inch pieces
2 cups ketchup
2 cups brown sugar
1 can pineapple chunks , 15 ounce

Instructions

1

Place the sausage, ketchup, sugar and pineapple in the slow cooker and mix together.
2

Cook on low setting for 5 to 6 hours, until sausage is cooked through.