This is my own recipe. I make these a lot for gatherings. Everyone always seems to enjoy them. The combination of the ingredients make them PERFECT!
Ingredients
- 3 pounds ground beef
- 1 onion , chopped
- 1.5 cups chopped celery
- 1 tablespoon minced garlic
- 2 teaspoons salt
- 1 teaspoon ground black pepper
- 1 teaspoon grill seasoning
- 0.5 teaspoons cumin
- 0.5 teaspoons paprika
- 2 tablespoons chili powder
- 2 tablespoons Worcestershire sauce
- 1 bottle ketchup , 28 ounce
- 0.25 cups brown sugar
- 0.25 cups water
Instructions
-
1
Cook the ground beef, onion, and celery in a large skillet over medium-high until the meat is fully cooked; drain off the excess liquid. Mix in the garlic, salt, pepper, grill seasoning, cumin, paprika, chili powder, Worcestershire sauce, ketchup, brown sugar, and water. Reduce the heat to low and simmer uncovered for 30 minutes. Serve on toast or hamburger buns.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Korean Recipes
Halloween Zombie Meatloaf
This Halloween zombie meatloaf recipe is something I threw together for our family's special Halloween night. The boys absolutely loved it, and I think this will be an annual tradition in our household from now on!
Cider Vinegar Chicken
Chicken breasts baked with cider vinegar and a sprinkling of garlic salt. Pucker up!
Deep-Fried Mushrooms
Deep-fried mushrooms are an irresistible party appetizer and a great snack during the big game.