Similar to monkey bread or pull-apart loaf, this easy variation is made from time-saving ingredients and cooks quickly in the microwave.
Ingredients
- 0.33 cups brown sugar
- 2 tablespoons water
- 2 tablespoons butter
- 1 teaspoon ground cinnamon
- 1 tube refrigerated biscuit dough , 8 ounce
- 0.5 cups diced apple , Optional
Instructions
-
1
Mix brown sugar, water, butter, and cinnamon together in a microwave-safe bowl; heat in microwave until the butter melts, about 2 minutes.
-
2
Stir biscuit dough and apple with the sugar mixture to coat dough pieces completely. Spread the mixture evenly around the ring of a microwave-safe tube pan (such as Bundt®).
-
3
Cook in microwave oven on High for 3 minutes. Let rolls finish cooking as they rest at room temperature for 5 minutes. Invert onto a serving platter.
Nutrition Facts
Per serving
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