Oatmeal cookies are elevated by chocolate chips, cinnamon, and raisins to make sweet and chewy cookies.
Ingredients
- 1 cup butter
- 2 cups white sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 tablespoon molasses
- 2 cups all-purpose flour
- 1.5 teaspoons baking soda
- 1 teaspoon ground cinnamon
- 1 cup chopped walnuts
- 2 cups quick cooking oats
- 0.5 cups semisweet chocolate chips
- 0.67 cups raisins
Instructions
-
1
Preheat oven to 350 degrees F. Grease cookie sheets.
-
2
Cream together the butter and sugar. Add eggs, molasses and vanilla.
-
3
In a separate bowl, combine the flour, cinnamon, and baking soda. Gradually add to the cream mixture.
-
4
Stir in oatmeal, raisins, nuts and chocolate chips.
-
5
Drop by teaspoonfuls onto greased cookie sheet. Bake for 12 minutes or until light brown.
Nutrition Facts
Per serving
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