Old Mama's Fashioned Chili
Medium Korean Dinner Soup

Old Mama's Fashioned Chili

Total Time
1h 9m
19m prep · 50m cook
Servings
4 people
Rating
Difficulty
Medium
30 views

This spooky chili is great for Halloween dinner! Keep warm on the stove and the little ones can eat anytime during trick-or-treat activities.

Ingredients

  • 1 pound ground beef
  • 2 cans black beans , 15 ounce
  • 2 cans kidney beans , 15 ounce
  • 2 cans stewed tomatoes , 14.5 ounce
  • 2 greens bell peppers , cut into 1/2-inch dice
  • 1 yellow onion , cut into 1/2-inch dice
  • 4 cloves garlic , minced
  • 1 package chili seasoning mix , 1.25 ounce
  • 1 dash hot sauce , or to taste
  • salt and ground black pepper to taste

Instructions

  1. 1

    Cook and stir ground beef in a skillet over medium-high heat until crumbly and browned, 5 to 10 minutes. Drain.

  2. 2

    Stir drained ground beef, black beans, kidney beans, tomatoes, green bell peppers, yellow onion, garlic, and chili seasoning together in a large pot over medium-high heat. Bring to a boil, reduce heat to low, and simmer, stirring occasionally, until vegetables are slightly tender and chili is heated through, 15 to 20 minutes. Season with hot sauce, salt, and ground black pepper to taste.

Rate this Recipe

/5 from

Be the first to rate!

Sign in to rate

Nutrition Facts

Per serving

🍳

Want to cook this?

Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.

Sign In to Save Recipe Create Free Account

Suggest an Edit

Help improve this recipe's categorization, image, or dietary info. Earn points and badges!

Suggest Changes in App

Prefer a printed copy? Use our print-friendly view with adjustable servings and font size.

Open Print View