For an extra Italian twist, substitute 3/4 cup grated Parmesan cheese for the cheddar cheese. Enjoy!
Ingredients
- 2 pounds ground beef
- 1 cup chopped onion
- 1 egg , beaten
- 0.5 cups ketchup
- 1 teaspoon salt
- 0.5 teaspoons pepper
- 0.25 teaspoons dried oregano
- 1 tablespoon Worcestershire sauce
- 0.75 cups shredded Cheddar cheese
- 6 hamburgers buns
Instructions
-
1
In a large bowl, combine beef, onion, egg and ketchup. Season with salt, pepper, oregano, and Worcestershire sauce. Lightly mix in cheddar cheese. Shape beef mixture into 6 thick patties. Preheat oven on broiler setting.
-
2
Place hamburgers on broiler pan. Broil, turning once, until cooked through, about 5 minutes per side. Serve on hamburger buns.
Nutrition Facts
Per serving
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