These Asian-inspired peanut butter and jelly wings offer fun new flavors while using some familiar ingredients. Garnish with crushed peanuts, green onions, and/or sesame seeds if you like.
Ingredients
- 1 cup peanut butter
- 6 tablespoons lime juice
- 3 tablespoons lower-sodium soy sauce
- 2 tablespoons honey
- 2 tablespoons Sriracha sauce , or to taste
- 1 bunch cilantro stems
- 5 cloves garlic
- 1 piece fresh ginger , 3 inch
- 0.5 cups chili paste , sambal oelek
- 0.5 cups raspberry jam
- 1 pound cooked chicken wings
Instructions
-
1
Combine peanut butter, lime juice, soy sauce, honey, Sriracha, cilantro stems, garlic, and ginger in a food processor and blend until smooth. If sauce seems too thick, add 1 tablespoon water.
-
2
Stir together raspberry jam and chili paste in a small bowl until fully combined.
-
3
Toss cooked wings in peanut sauce until fully coated. Drizzle with raspberry-chili sauce.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore African Recipes
Easy 5-Ingredient Asian Noodle Bowls
This easy 5-ingredient Asian noodle bowl shortcuts the prep using bottled sesame or peanut sauce, an Asian salad kit, and frozen edamame. You only need to boil the noodles and chop a little cucumber.
Quick Peanut Butter Cookies
I had to make cookies at the last minute for a school function and a friend gave me this quick and easy recipe. From start to finish, this only takes about 30-45 minutes and the taste is like you spent hours in the kitchen. You might want to make a double batch, because they will be gone before you know it. ENJOY!!
No-Bake Chocolate Peanut Butter Bars
No-bake peanut butter bars with chocolate chips.