Pear Banana Berry Bake

Ingredients

• 1 can pear halves , 15 ounce
• 1 cup fresh cranberries
• 4 cups sliced banana
• 0.25 cups orange juice
• 0.25 cups white sugar
• 0.13 teaspoons salt
• 0.13 teaspoons ground cloves
• 0.5 cups brown sugar
• 0.5 cups all-purpose flour
• 0.25 cups rolled oats
• 0.13 teaspoons ground cloves
• 0.5 teaspoons grated orange zest
• 3 tablespoons butter , softened

Instructions

1. 1

   Preheat oven to 375 degrees F (190 degrees C.)

2. 2

   In a 1 1/2 quart casserole dish, mix pears, cranberries, bananas, orange juice, sugar, salt and 1/8 teaspoon cloves. Mix lightly.

3. 3

   In a small bowl, mix brown sugar, flour, oats, remaining 1/8 teaspoon cloves and orange rind. Cut in butter until crumbly. Sprinkle over fruit.

4. 4

   Bake in the preheated oven for 15 to 20 minutes, or until top is golden brown. Serve at room temperature.