These pimento cheese deviled eggs put a Southern twist on deviled eggs, a staple at every potluck, church picnic, backyard BBQ, or family get-together. Filling them with a pimento cheese mixture really adds pizzazz to the tried-and-true.
Ingredients
- 12 large hard boiled eggs , peeled
- 4 ounces sharp Cheddar cheese
- 0.5 cups salad dressing (such as Miracle Whip
- 1 teaspoon yellow mustard
- 1 teaspoon cider vinegar
- 0.5 teaspoons orcestershire sauce
- 0.5 teaspoons garlic powder
- salt and freshly ground black pepper to taste
- 3 tablespoons pimentos , well drained, plus more for garnish
- 1 slice bacon , crumbled
- 1 tablespoon fresh dill , optional
Instructions
-
1
Slice eggs in half lengthwise and remove yolks.
-
2
Place yolks, cheese, salad dressing, mustard, vinegar, Worcestershire, garlic powder, salt, and pepper in a food processor. Blend until mixture is smooth.
-
3
Fold in pimentos, and scoop or pipe mixture into egg white halves.
-
4
Garnish with pimentos, bacon, and dill, and chill in the refrigerator until ready to serve.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Korean Recipes
Corned Beef Irish Feast
The complete Irish corned beef meal. It's great for St. Patrick's Day, but awesome all year-round!
Simple and Easy Stuffed Peppers
These beefy and cheesy peppers are easy and delicious!
Emily's Chipotle Chili
Chipotle pepper gives Emily's slow cooker chipotle chili recipe a subtle smoky flavor. Add more minced chipotle pepper to taste. Serve it with sour cream, sharp Cheddar cheese, and chopped fresh cilantro.