Easy French Snack Soup

Popcorn Soup (Corn Chowder)

Name: Popcorn Soup (Corn Chowder)
Prep time: 13 min
Cook time: 14 min
Total time: 27 min
Yield: 4 servings
Cuisine: French
Ingredients: 1 onion , chopped; 0.5 cups butter; 1 tablespoon dried parsley; 0.25 cups all-purpose flour; 2 quartss half-and-half cream; 2 cans whole kernel corn , 15.25 ounce; salt and ground black pepper to taste

Total Time

27 min

13m prep · 14m cook

Servings

4 people

Rating

—

Difficulty

Easy

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This popcorn soup will be a recipe that you won't lose. It is so good! Kids will love the idea of using popped corn instead of croutons on top.

Ingredients

1 onion , chopped
0.5 cups butter
1 tablespoon dried parsley
0.25 cups all-purpose flour
2 quartss half-and-half cream
2 cans whole kernel corn , 15.25 ounce
salt and ground black pepper to taste

Instructions

1

Sauté onion in butter with parsley flakes until onion is tender, about 8 minutes.
2

Stir flour into onion mixture (mixture will be lumpy). Slowly stir in half-and-half until smooth and creamy. Add corn and cook until slightly thickened, about 5 minutes.
3

Season with salt and pepper. Ladle soup into bowls and garnish with popped corn.