This pork tenderloin diablo is a great pork recipe. Mustard is a classic with pork, but when you add the extra zing of horseradish and cayenne, and then smooth it out with a little cream and butter, well, it's devilishly delicious.
Ingredients
- 1 whole pork tenderloin , 1 pound
- salt and freshly ground black pepper to taste
- 2 teaspoons vegetable oil
- 0.5 cups chicken broth
- 2 tablespoons heavy cream
- 1 tablespoon extra-hot prepared horseradish
- 1 tablespoon Dijon mustard
- 0.25 teaspoons cayenne pepper
- 1 tablespoon cold unsalted butter
- 1 teaspoon chopped fresh chives
Instructions
-
1
Preheat the oven to 375 degrees F (190 degrees C). Season pork with salt and black pepper.
-
2
Heat oil in an ovenproof skillet over high heat. Add pork; cook until browned on one side, 3 to 4 minutes. Flip pork; transfer skillet to the preheated oven. Cook until pork browned and still slightly pink in center, 20 to 25 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Transfer pork to a plate.
-
3
Discard any excess oil from skillet. Place skillet over medium-high heat. Add chicken broth; bring to a boil, scraping any browned bits off bottom of skillet. Whisk in cream, horseradish, Dijon mustard, and cayenne pepper; continue cooking until reduced to a thick sauce, 3 to 4 minutes. Off heat, whisk in cold butter, then stir in chives.
-
4
Slice pork into 1/2-inch slices; top with sauce.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore French Recipes
Easy Keto Taco Salad Bowl for 2
Try this quick and easy keto taco salad bowl with ground beef, avocado, lettuce, and salsa. It takes less than 30 minutes to make this low-carb dinner for 2.
Brain Hemorrhage (Halloween Alcohol Drink)
Brain hemorrhage shots are fun to serve at Halloween parties. They look so disgusting and creepy, you may have a hard time getting your guests to try one!
Chicken and Orzo Bake
This chicken and orzo bake is a tasty one-pot dinner, suitable for weeknights. The spinach and sun-dried tomatoes add a nice pop of color and loads of flavor to the cheesy orzo.