Medium Bread

Quaker® Banana Bread Overnight Oats

Name: Quaker® Banana Bread Overnight Oats
Prep time: 19 min
Cook time: 18 min
Total time: 37 min
Yield: 4 servings
Cuisine: Unknown
Ingredients: 3 cups skim or 1% milk; 2 tablespoons honey; 2 tablespoons brown sugar; 1 teaspoon vanilla extract; 0.5 teaspoons ground cinnamon; 0.25 teaspoons ground nutmeg; 0.25 teaspoons salt; 3 bananas , divided; 3 cups (750 mL) Large Flake Quaker® Oats; 0.25 cups chopped toasted pecans; 1 cup Plain or vanilla non-fat yogurt

Total Time

37 min

19m prep · 18m cook

Servings

4 people

Rating

—

Difficulty

Medium

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All the delicious warm spices of banana bread are added to these easy-to-prepare overnight oats. Bananas are stirred in for banana bread flavour in a jiffy.

Ingredients

3 cups skim or 1% milk
2 tablespoons honey
2 tablespoons brown sugar
1 teaspoon vanilla extract
0.5 teaspoons ground cinnamon
0.25 teaspoons ground nutmeg
0.25 teaspoons salt
3 bananas , divided
3 cups (750 mL) Large Flake Quaker® Oats
0.25 cups chopped toasted pecans
1 cup Plain or vanilla non-fat yogurt

Instructions

1

Stir together milk, honey, brown sugar, vanilla, cinnamon, nutmeg and salt; stir in oats. Cover and refrigerate overnight.
2

Mash two bananas and stir into oatmeal. Slice remaining banana. Divide oatmeal evenly among bowls or small Mason jars; top with sliced banana, pecans, and yogurt (if using).