Quesadilla Salvadoreña is a moist, sweet, pound cake. The key to this recipe is using good quality Parmesan cheese. Buen provecho!
Ingredients
- 3 large eggs , separated, divided
- 1 cup white sugar
- 0.5 cups butter , melted
- 1 package Parmesan cheese , 4 ounce
- 0.75 cups sour cream
- 1 teaspoon baking powder
- 1 cup rice flour
- 1 tablespoon sesame seeds , or to taste
Instructions
-
1
Gather all ingredients.
-
2
Preheat the oven to 350 degrees F (175 degrees C).
-
3
Beat egg whites in a glass, metal, or ceramic bowl until firm but not stiff.
-
4
Combine sugar and melted butter in a large bowl; beat on high speed until creamy.
-
5
Mix in egg yolks until well blended.
-
6
Gradually mix in Parmesan cheese. Add sour cream and baking powder; beat until batter is smooth.
-
7
Sift rice flour over batter, then fold it in with a spatula. Fold in egg whites.
-
8
Pour batter into a 9x13-inch glass baking dish. Sprinkle sesame seeds on top.
-
9
Bake in the preheated oven until golden brown on top and a toothpick inserted into the center comes out clean, about 38 minutes.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore French Recipes
Roasted-Vegetable Stock
This delicious stock has a depth of flavor that comes from roasting the vegetables. Use whatever vegetables you have on hand, but avoid anything too strongly flavored, such as broccoli or cabbage, as they will overwhelm the stock.
Healthier Jalapeño Poppers
Try jalapeño poppers in the air fryer with a few flavor upgrades. Start with a Greek-style yogurt–based filling, then mix in your favorite cheese, seasoning, and fresh herbs for poppers with about 30 calories and 50 milligrams of sodium.
Don't Go Heatin' the House Gluten-Free Fresh Cherry Crumble
With this recipe, fresh cherries under a crumble topping baked in an air fryer allow you to have a lovely, gluten-free baked treat during summer without heating up the house with your oven. Serve it with vanilla ice cream or fresh whipped cream.