An easy rice and beans recipe. Some say beans and rice make the most nutritious and well-balanced meal in the world! Try adding your favorite chutney or salsa to this dish when you serve it.
Ingredients
- 1 tablespoon vegetable oil
- 1 onion , chopped
- 1 can black beans , 15 ounce
- 1 can stewed tomatoes , 14.5 ounce
- 1 teaspoon dried oregano
- 0.5 teaspoons garlic powder
- 1.5 cups uncooked instant brown rice
Instructions
-
1
Heat oil over medium-high in a large saucepan. Add onion; cook and stir until tender. Add beans, tomatoes, oregano, and garlic powder. Bring to a boil.
-
2
Stir in rice. Cover; reduce heat and simmer for 5 minutes. Remove from heat; let stand 5 minutes before serving.
Nutrition Facts
Per serving
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