Salted caramel apple shots capture the flavors of fall in a glass. They are delightfully sweet and boozy. Taking a little bite of apple at the end adds the nostalgic flavor of a carnival caramel apple.
Ingredients
- 2 tablespoons caramel sauce , divided
- 0.5 teaspoons flaky sea salt (
- ice as needed
- 3 ounces vodka
- 4 ounces apple cider
- 1 teaspoon fresh squeezed lemon juice
- 0.13 teaspoons cinnamon
- green apple slices , for garnish
Instructions
-
1
Reserve 2 teaspoons caramel sauce. Dip one side of the rim of each shot glass in remaining caramel and sprinkle each with about 1/8 teaspoon salt.
-
2
Fill cocktail shaker half way with ice. Add vodka, apple cider, lemon juice, cinnamon, and remaining caramel sauce. Shake well and pour into prepared shot glasses. Garnish with a small apple slice if desired.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Greek Recipes
Chicken Bacon Pesto Pizza
This pizza is so yummy! Enjoy!
Blackberry Coulis
This no-cook blackberry coulis recipe is super easy, versatile, and sure to become a family favorite. Use it on cheesecake, ice cream, yogurt, and crêpes — the possibilities are endless! It's even delicious in the bottom of a glass topped with champagne. Because the sweetness of blackberries can vary so much, adjust the sugar to suit your taste.
Ranch Taco Chicken Dip
A delicious combination of tacos and Buffalo chicken dip. Leave in the slow cooker longer for stronger flavor. Serve with tortilla chips, celery, carrots, or on taco shells.