Sarah's Copycat Chocolate Frosty

Ingredients

• 8 tos 10 ice cubes
• 1 cup vanilla oat milk
• 1 tablespoon cocoa powder
• 1 tablespoon malted milk powder
• 2 tablespoons sweetened condensed milk
• 1 scoop chocolate protein powder
• 0.25 cups fat-free whipped topping
• 1 splash vanilla extract

Instructions

1. 1

   Place ice cubes in a Vitamix blender, followed in order by oat milk, cocoa powder, malted milk powder, condensed milk, protein powder, Cool Whip, and vanilla extract.

2. 2

   Turn blender on to Variable 1, increase to Variable 10, then to High. Blend until mixture is smooth, 45 seconds to 1 minute. Pour into a glass and enjoy.