These 7 layer bars are easy to make, and very rich. You can use different kinds of chips (vanilla or peanut butter) to suit your taste.
Ingredients
- 0.5 cups unsalted butter
- 1.5 cups graham cracker crumbs
- 1 cup semisweet chocolate chips
- 1 cup butterscotch chips
- 1 cup chopped walnuts
- 1 can sweetened condensed milk , 14 ounce
- 1.33 cups shredded coconut
Instructions
-
1
Preheat the oven to 350 degrees F (175 degrees C).
-
2
Put butter in 13x9-inch baking pan and place in oven until melted. Swirl to coat bottom and sides with butter.
-
3
Spread graham cracker crumbs evenly over bottom of pan. Layer chocolate chips, butterscotch chips, and walnuts over crumbs. Pour condensed milk over walnuts and sprinkle with coconut.
-
4
Bake in preheated oven until edges are golden brown, about 25 minutes.
-
5
Cool and cut into 36 bars.
Nutrition Facts
Per serving
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