Slim's Bad Attitude Nacho Sauce

Ingredients

• 7 jars nacho cheese dip , 15 ounce
• 3 pounds ground beef
• 3 packages dry Mexican or taco seasoning , 1.25 ounce
• 1 yellow onion , diced
• 1 teaspoon chili powder
• 4 cans diced tomatoes with green chilies , 10 ounce
• 0.5 cups water

Instructions

1. 1

   Pour the cheese sauce into a large slow cooker. Cover, and set to High.

2. 2

   Place a large skillet over medium heat. Cook the ground beef until completely browned; stir in the taco seasoning. Reserving the fat in the skillet, use a slotted spoon to transfer the beef to the slow cooker and stir into the cheese.

3. 3

   Return the skillet to medium heat. Combine the onion and chili powder in the skillet; cook until the onion softens. Stir in the tomatoes with green chiles. Add to the cheese mixture and stir through. If sauce is too thick, stir in up to 1/2 cup water.