Sophie's Zucchini Bread

Ingredients

• 3 cups all-purpose flour
• 1 tablespoon cinnamon
• 1 teaspoon salt
• 1 teaspoon baking soda
• 0.25 teaspoons baking powder
• 3 large eggs
• 2 cups white sugar
• 1 cup vegetable oil
• 1 tablespoon vanilla extract
• 3 cups grated zucchini
• 1 cup chopped walnuts , Optional

Instructions

1. 1

   Preheat the oven to 350 degrees F (175 degrees C).

2. 2

   Sift together flour, cinnamon, salt, baking soda, and baking powder. Set aside.

3. 3

   Beat eggs in a large bowl. Add sugar, oil, and vanilla; mix well. Stir in zucchini, then mix in flour mixture until well combined. Stir in nuts. Pour into 2 ungreased loaf pans.

4. 4

   Bake in the preheated oven until a toothpick inserted into the centers of each loaf comes out clean, about 1 hour.