This recipe for famous garlic home fries has lots of flavor. They're a big hit every time!
Ingredients
- 0.25 cups butter or margarine
- 4 russets potatoes , 8 ounce
- 1 clove garlic , minced
- 0.25 teaspoons paprika
- 0.25 teaspoons salt
- 0.25 teaspoons ground black pepper
- 2 teaspoons chopped fresh chives
Instructions
-
1
Melt butter in a large skillet over medium heat. Add potatoes in an even layer; cover and cook for 5 minutes.
-
2
Season with garlic, paprika, salt, and black pepper; stir to coat. Cover; cook 15 minutes more, flipping potatoes occasionally. Stir in chives.
-
3
Increase heat to medium-high; cook until potatoes are tender, about 10 minutes more, stirring frequently.
Nutrition Facts
Per serving
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