Romaine, blue cheese, chopped pears, walnuts, and red onions, combined with a tangy dressing, make this salad unforgettable. It is a sure hit worth trying!
Ingredients
- 0.33 cups ketchup
- 0.5 cups distilled white vinegar
- 0.75 cups white sugar
- 2 teaspoons salt
- 1 cup canola oil
- 2 heads romaine lettuce , chopped
- 4 ounces crumbled blue cheese
- 2 pearss - peeled , cored and chopped
- 0.5 cups toasted chopped walnuts
- 0.5 reds onion , chopped
Instructions
-
1
In a small bowl, mix ketchup, vinegar, sugar, and salt. Gradually pour in oil, stirring constantly, until well blended.
-
2
In a large serving bowl, toss together lettuce, blue cheese, pears, walnuts, and red onion. Pour dressing over salad, and toss well to coat.
Nutrition Facts
Per serving
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