Tuna and Caper Bites

Ingredients

• 1 can tuna packed in oil , 5 ounce
• 2 tablespoons mayonnaise
• 1 tablespoon minced shallot , divided
• 1 tablespoon minced capers , divided
• 1 teaspoon fresh lemon juice
• salt and freshly cracked black pepper to taste
• 20 seeds crackers , such as Mary's Gone Crackers™
• 40 leaves arugula

Instructions

1. 1

   Combine tuna, mayonnaise, 1/2 of the shallot, 1/2 of the capers, lemon juice, salt, and pepper. Set aside.

2. 2

   Place crackers on a serving platter. Place 2 arugula leaves, torn in half, on each cracker. Divide tuna mixture among the crackers. Sprinkle with remaining shallot and capers.