This is a holiday favorite. It's strong and creamy!
Ingredients
- 12 eggs yolks
- 1.75 cups white sugar
- 2 quartss heavy whipping cream
- 0.5 cups dark rum , such as Bacardi®
- 0.5 cups cognac
- 2 teaspoons ground cinnamon
- 2 teaspoons ground nutmeg
- 1 teaspoon ground cloves
Instructions
-
1
Beat egg yolks and sugar together in a large bowl until pale yellow; stir in cream, rum, cognac, cinnamon, nutmeg, and cloves. Refrigerate until chilled, at least 1 hour.
Nutrition Facts
Per serving
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