This whipped Boursin dip comes together in minutes, and is very versatile. Garnish with a drizzle of hot honey or olive oil, a sprig of rosemary or thyme, or maybe some sliced Kalamata olives or crispy bacon and serve with crackers or vegetables.
Ingredients
- 1 , 10.5 ounce
- 1 , 5.3 ounce
- 1 tablespoon extra-virgin olive oil
- 1 teaspoon lemon zest
- salt to taste
Instructions
-
1
Place goat cheese, Boursin, olive oil, and lemon zest in a food processor and blend until you have a smooth and whipped texture. Season with salt.
-
2
Garnish as desired, and serve. Store in an airtight container in the fridge.
Nutrition Facts
Per serving
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