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1899 recipes found
State Fair Lemonade
This lemonade recipe is for real, authentic, vintage lemonade —the kind you might enjoy on a hot summer day at one of those stands at the state fair. Most of us make lemonade just out of lemon juice, but as you may know, the oils in the lemon peel contain a tremendous amount of flavor, and once you drink this, you won't want to go back to drinking it how you used to.
All Natural Strawberry Lemonade
This homemade strawberry lemonade is sweet with a tart kick. Perfect if you have access to lots of strawberries during the summer months. Garnish with any leftover strawberries.
Ginger Lemonade
Ginger and lemon play well together to create an invigorating, crisp twist on lemonade. Freeze into cubes so the drink stays cold on a hot summer day.
Tito's Berry Lemonade
A refreshing cocktail mixed with fresh berries, lemonade, and Tito's Handmade Vodka. Garnish with a lemon slice or add more strawberries.
Homemade Blackberry Lemonade
This homemade lemonade is easy to make and gets a flavor boost from blackberries. The end result is light and refreshing which is perfect for those hot summer days.
Easy Lemonade
You can use a combination of lemon and lime, or lemon and orange, or lemon, lime AND orange! 3/4 cup is about 3 large lemons, but measure it because you don't want it too tart!
Malian Ginger Juice
A popular and refreshing ginger drink recipe from West Africa. If it's too spicy, dilute with water. All ingredients can be adjusted to taste. This drink is great for cutting the heaviness of fried foods. Enjoy!
Never Bitter Lemonade
The secret ingredient is salt, which removes any bitterness. Don't be tempted to use reconstituted lemon juice or to add the juice until the sugar water is completely chilled!
Best Strawberry Lemonade Ever
Homemade strawberry lemonade with simple syrup is a very refreshing drink. This recipe uses ripe strawberries and plenty of fresh lemon juice to make the best pink lemonade ever. It's so refreshing when served chilled on a hot summer day.
Carolina Fish Cakes
These fish cakes are great with tartar or cocktail sauce or a simple squeeze of fresh lemon or lime. For a change of pace add a bit of chili powder, cilantro and jalapeno or a teaspoon of Cajun spice. Nice served with boiled red potatoes and a spinach salad. This recipe has two cooking options: you can fry the cakes or bake them -- it's up to you!
Classic Cuban Midnight (Medianoche) Sandwich
This is one of the more famous sandwiches straight out of the island of Cuba. This recipe came from my uncle who used to work at a restaurant in Pinar del Rio, Cuba and now works at a Cuban cafeteria here in Miami. This sandwich is best served with fried plantain chips and a cold mamey milkshake!
Chicken Bacon Ranch Pasta
The pasta dish will be ready in 30 minutes. Add a green salad and glass of sweet peach tea for a fast weeknight meal.
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