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Boneless Garlic and Rosemary Rubbed Prime Rib with Red Wine Mushroom Sauce
This prime rib coated in sautéed mushrooms makes a festive dinner. For great color and flavor, sear the rib first in a skillet, then rub minced garlic and rosemary all over the meat before popping it in the oven.
Best Prime Rib Roast
This very flavorful roast is appropriate for any special occasion. The marinade in this recipe tenderizes the roast and the leftovers make fantastic sandwiches.
Blackened Prime Rib
A definite different twist on an old classic. This prime rib will really spice things up! Use the pan drippings for au-jus or make some delicious Yorkshire Pudding. Whip up a batch of fresh horseradish sauce and serve this prime rib with garlic asparagus or a fluffy baked potato. Please note the total time includes 1 hour for marinating.
Prime Rib Our Way
This dish is amazing and the roast is tender and full of flavor. You will start out making this and doubt yourself -- but do not, because...it is amazing. Serve with prepared horseradish, Southern mashed potatoes, green beans, and mushroom gravy. DELISH!
Sous Vide Prime Rib
Super juicy, tender, and flavorful sous vide prime rib with a perfect temperature throughout the entire cross section of the roast. Serve with sauteed green beans, roasted or mashed potatoes, etc. A nice, creamy horseradish sauce is also delicious with prime rib.
Teriyaki Salmon Bowl
For this teriyaki salmon bowl, salmon is baked for 15 minutes with a 4-ingredient homemade teriyaki sauce using soy sauce, brown sugar, garlic, and ginger, then served in a bowl with rice, red cabbage, carrots, and radishes.
Spicy Canned Salmon Salad Rice Bowl
Canned salmon mixed with rice vinegar, Sriracha, and mayonnaise makes this one spicy salmon salad rice bowl. Fresh cucumbers, quickly marinated in soy sauce, and sliced avocado add some coolness. Feel free to make this bowl your own by adding more ingredients.
Horseradish Cream Sauce for Prime Rib
Serve this creamy, spicy, flavorful sauce with your prime rib. It's the best horseradish sauce I've come up with — I've never tasted a better one! It's an ideal complement for so many foods in addition to prime rib: roast beef, ham, pork loin, onion rings, and chicken strips. I add extra horseradish, as I love the flavor.
Prime Rib Gravy
A magnificent, beefy gravy with a rich flavor that can be served over prime rib, or even alone with potatoes.
Homemade Spaghetti-O's
These homemade Spaghetti-O's are an elevated version of the childhood classic, enhanced with a tasty sauce and Italian-style meatballs.
Buffalo Chicken Tater Tot Casserole
This Buffalo chicken tater tot casserole tastes just like a Buffalo chicken dip, but better! The tater tots make this a filling dish and eliminate the need for a side—great for a Superbowl party.
Trout Tacos
These trout tacos take advantage of trout's mild, delicate flavor. With a semi-homemade slaw, crema, lime, and guacamole, these fish tacos are really tasty.
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