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Pumpkin Chip Muffins
This is a yummy pumpkin chip muffin recipe that has become an annual tradition, especially for fall and Halloween class parties. Especially tasty when they are still warm, these pumpkin muffins are full to the brim with chocolate chips!
Pumpkin Pie Muffins
I made this recipe this fall when I was craving something seasonal. After trying other recipes that just lacked that homey pumpkin-pie taste, I decided to make my own. It makes about 24 large muffins or 6 muffins and a loaf. Even though they last well in the refrigerator, you may want to halve the recipe for individuals or small families. Add some cream cheese frosting and they'd make great cupcakes.
Easy Pumpkin Muffins
These easy pumpkin muffins are made with cake mix, spices, and pumpkin puree. They stay very moist and fresh, and even taste great when frozen and defrosted!
Pumpkin Pie Bread
This quick bread recipe tastes like pumpkin pie. Tastes best when served the next day.
Dairy-Free Pumpkin Bread
Enjoy all the flavors of pumpkin pie in this easy, delicious, and moist pumpkin bread. Keep it in the refrigerator for a quick breakfast, snack, or even a not-too-sweet dessert.
Easy Pumpkin Spice Muffins
These easy pumpkin spice muffins are rich, moist, spicy, and delicious! Great for breakfast, brunch, or dessert!
Best Ever Irish Soda Bread
This is the best Irish soda bread recipe as it's made with buttermilk and raisins. It's moist, cake-like, and so delicious —you'll be craving it all year 'round.
McNamara's Irish Soda Bread
A recipe handed down by my grandmother Anna Marie McNamara (nee Player). This is a great recipe for a light tea dessert bread. Delicious with light butter hot out of the oven. You can use any type of milk. I usually make this bread when my milk is about to go sour. I like to use raw crystallized sugar in place of the white granulated sugar. My father likes to use buttermilk.
Holiday Cranberry Nut Bread
This is a fast, festive bread for the Thanksgiving or Christmas holiday dinner table. Tart, fragrant and filled with nuts!
Cranberry Banana Oat Bread
A fun twist on banana bread. The cranberries add a sweet and tart flavor that really kicks up the flavor of this bread. Super moist and super flavorful, it's a great addition to brunch! If you like more of a buttery taste, try brushing the top of the baked loaf with a pastry brush and a little bit of melted butter.
Cranberry Eggnog Cornbread Scones
This is probably one of the best scone recipes I've made. The texture is nice and the taste is excellent. They have just a hint of eggnog, so even those who aren't big fans of the drink will like them.
Moist Cranberry Orange Bread
Super-moist dessert bread loaded with mandarin oranges and whole cranberries. Makes great gifts.
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