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Meat-Lover's Slow Cooker Spaghetti Sauce
This crockpot spaghetti sauce creates a great, chunky, and very meaty spaghetti sauce. The longer it cooks in your slow cooker, the better it tastes! Boil up some pasta, and dinner tastes like you spent all day at the stove!
Baked Penne with Italian Sausage
This baked penne pasta recipe makes a hearty, filling meal that's full of flavor!
Easy Kielbasa Skillet Dinner
Learn how to cook kielbasa in a skillet with vegetables for a very versatile, tasty, and filling meal. The house always smells awesome while this is cooking. It makes kielbasa worth stocking up on when it goes on sale and uses basic ingredients overall. We like to crisp up the kielbasa slightly before adding the vegetables.
TikTok Candied Kielbasa Bites
Inspired by @vics_tricks_to on TikTok, we're sharing the tastiest new take on classic kielbasa. Double-baked in a brown sugar and mustard glaze, these sweet and smoky sausage bites are a crowd-pleasing new take on little smokies.
Smoked Sausage with Spaghetti Squash
Microwaving the spaghetti squash ensures hands-off steaming while you cook the rest of tonight's dinner in a single skillet. If your microwave-safe dish can only hold one squash half at a time, steam it in two batches.
Sausage and Cabbage Stuffed Acorn Squash
This sausage and cabbage stuffed acorn squash is a hearty winter recipe that hits home on a cold day. Use green or red cabbage—either is fantastic!
Grilled Italian Sausage with Peppers and Onions
Grilled Italian sausage with bell peppers and onions makes a colorful summer dinner. Use hot, sweet, or mild Italian sausage — whatever you prefer!
Sweet and Savory Slow Cooker Pulled Pork
This is a sweet and savory pulled pork that combines many techniques for the best flavor. The slow cooker makes the meat fall off the bone!
Chef John's Paper Pork Shoulder
This 'paper pork' was inspired by a technique for smoking beef brisket that involves wrapping the meat in parchment paper after a certain point in the cooking process, in an effort to keep the meat moist and succulent. I decided to try it for an oven-roasted pork shoulder, wrapping it from the beginning, and it came out so perfectly tender and juicy, I've been doing it that way ever since.
Braised Pork Ragu
A perfect make-ahead dish that is served best over Parmesan risotto, but is also great over pasta or potatoes! Lamb or beef can also be substituted and is just as delicious!
Cuban-Style Roast Pork
Fragrant, savory, and succulent Cuban-style pork roast the whole family will love. Serve with cumin-scented black beans and mashed sweet potatoes.
Irish Boiled Ham Dinner
I grew up eating this boiled ham dinner on Sundays when I visited my Irish granny. One thing that makes this recipe special is that it calls for a smoked ham or smoked pork shoulder instead of corned beef. A yummy smell will fill your kitchen as this cooks!
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