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Easy Creamy Chicken and Rice Casserole
Quick to put together and super delicious. My family loves this easy chicken recipe and everyone I have made it for asks for it!
Hibachi Chicken and Rice Casserole
This hibachi something is a one-skillet dinner that goes from stovetop to table. Boneless chicken thighs, zucchini, and broccoli baked with instant rice make a family-friendly dinner with minimal effort.
This Dump-and-Bake Chicken Piccata Casserole Is Ready in Under an Hour
This easy chicken piccata orzo casserole is a one-dish dinner with lemon-garlic chicken atop creamy orzo. It takes minutes to assemble, and is on the table in under an hour.
Bacon Broccoli Pasta Bake
This bacon broccoli pasta bake is a comforting pasta casserole with smoky bacon, 2 types of cheese, and a pop of color from broccoli. There's very little hands-on time, so it's suitable for a weeknight.
Puttanesca Pasta Bake
This puttanesca pasta bake is a great variation of the classic Italian pasta with capers, olives, anchovy, and tomatoes. Serve with extra Parmesan cheese and sprinkle with fresh parsley.
Sauerkraut Casserole
This sauerkraut casserole goes great with German cuisine. The long, low temperature cooking time is imperative to allow the ingredients to caramelize thoroughly.
Crunchy Tex-Mex Casserole with Spicy Ranch Drizzle
Made with a mix of fresh, frozen, and pantry staples, this crunchy Tex-Mex casserole comes together so quickly and easily that it can be made for dinner in less than an hour on Taco Tuesday.
Million Dollar Ravioli Bake
This million dollar ravioli bake is made easier with frozen ravioli, prepared marinara, and pre-shredded cheese. This is the ultimate comfort food, very family-friendly.
Spiced Cranberry Apple Chutney Recipe
The spiced cranberry apple chutney recipe combines fresh cranberries, Granny Smith apples, and spices. It makes a lovely alternative to regular cranberry sauce. It tastes divine served over baked Brie. This spiced cranberry apple chutney recipe has yielded many compliments, when I have given it as Christmas gifts in pretty jars or served it at Thanksgiving dinner.
Pecan-Crusted Pork with Pumpkin Butter
This is one of my favorite ways to eat pork. Pork chops are crusted in pecans and breadcrumbs, then topped with a delicious homemade pumpkin butter. (You can always use store bought pumpkin butter if you can find it but homemade is always better).
Quick Pickled Radishes
Pickled radishes add a nice flavor to so many things, including salads, noodle bowls, tacos, and brisket sandwiches. They're even great on their own! They're easily customizable with different spices and seasonings. These are ready in minutes, but the flavor only gets better overnight. They will turn a lovely shade of pink the longer they sit.
Nana's Southern Pickled Peaches
These sweet and tangy pickled peaches flavored with cinnamon are an old Southern favorite. Great for picnics with cucumber sandwiches or at Sunday supper.
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