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Wine Cookies (Original Italian)
This Italian Wine Cookie recipe was handed down through many generations. Thay are a crisp, not-too-sweet, EASY TO MAKE cookie that are great with coffee or tea.
Amish Sugar Cakes
Big, soft, Amish sugar cookies, called sugar 'cakes'.
Savoiardi I
Also known as Lady Fingers, these keep very well in an airtight container.
Southern Moon Pies
Now you can make this Southern favorite at home. Full of chocolate and marshmallow goodness! Vanilla extract may be substituted with coconut or mint extract.
Texas Sheet Cake Cookies
This is the cookie version of the fudgy, chocolaty goodness that is a Texas sheet cake. Make sure to frost these cookies while both the cookies, and the frosting, are still warm — because this frosting sets up quickly! Feel free to top these with either chopped walnuts or pecans, if desired. Store in airtight containers.
Maamoul (Lebanese Date Cookies)
Maamoul are buttery date-filled cookies that are famous in the Middle East and one of my favorite Lebanese festive treats! After a few phone calls with my mom and grandma, I got this authentic recipe to make these melt-in-your-mouth treats at home. Wooden ma'amoul molds give them their distinctive decorative shapes.
Aunt Anne's Sesame Cookies
After trying my hand at countless sesame cookie recipes, my Italian girlfriend shared her Aunt Anne's recipe and I knew my search had ended! Basically an anise flavored butter cookie covered in sesame seeds. The smell when removing them from the oven is wonderful!
French Macaroons
Fantabulous colored, bite-sized macaroons. Divide batter into thirds; color one portion pink and flavor with raspberry, another yellow with lemon flavoring, and the remaining pale blue with vanilla flavoring. Fill and make sandwich cookies with filling of choice, like peach jam or strawberry preserves.
WWII Oatmeal Molasses Cookies
This was my Grandmother's recipe from the 1940s. These cookies use molasses in place of brown sugar, which was one of the items rationed during World War II (and harder to get than white sugar, they tell me). To me they're better than regular oatmeal cookies!
Anzac Biscuits (Australian Coconut-Oat Cookies)
This Anzac biscuit recipe is from Australia and New Zealand. These coconut cookies are associated with Anzac Day, the joint public holiday commemorating the Gallipoli landings during World War I.
Italian Anisette Cookies
These anise cookies are super soft and tender. A holiday favorite in our house! They are even more delicious when drizzled with anise icing.
Ricotta Cookies
These Italian ricotta cookies with an almond-flavored glaze and colorful candy sprinkles are soft, tender, and delicious. Perfect for the holidays!
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